What is basting spoon

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Close menu. Shipping and return. Item no. Length Packaging : 31,5 cm. The basting spoon is a spoon specially designed to pour and redistribute the cooking liquid over the meat. A basting spoon usually comes with a more extended handle compared to regular spoons. Some models have loops or notches that prevent them from slipping into the cooking pot. Others come with extra comfortable grips for using them over hot pots. Most basting spoons will have a sharper angle between the bowl and the neck.

The reason is that it allows easier scooping and gathering of cooking liquids. Besides simply basting, these spoons come in handy for other actions in the kitchen. The primary purpose of a basting spoon is, as mentioned above, to ensure even cooking of your meat. The main action you perform here is to scoop the cooking liquid up from the pot or pan and gently pour it over the meat.

So, it may be cooking oil, a sauce, marmalade, butter, etc. Anything that can be poured or glazed over the meat to help cook it is basting. And having a handy basting spoon really helps because you can gather the broth and redistribute it on top with minimum effort. Apart from this, the basting spoon may also be used for other ingredients such as melted butter, Worcestershire sauce or meat stock.

At times a preparation is made by combining these ingredients with various herbs and spices such as onion, garlic, rosemary and sometimes even wine. This preparation is then poured over the cooking food using a basting spoon. The basting spoon also helps to separate the skim from boiling stews and liquids.

Basting spoons can be made of various materials like stainless steel, melamine, plastic, nylon or silicone. Silicone basting spoons are especially useful as they can also be used with non-stick cookware.

Most basting spoons are dishwasher safe.